When wedding planner Ashley Pigott and I set out to do a creative project together, we were both excited to embrace ‘a pop’ of colour, and the playfulness of poppies for this beautiful and fun wedding creative recently featured in Wedluxe Magazine. Let me tell you that while poppies are not the most common wedding flowers and they are super delicate, but they are the perfect bloom for the bride looking for something different. Fun and colourful, and yet feminine and pretty. Some of my favourite things all in one sentence! We designed a simple yet eye catching table scape with rows of poppies, accented with little mini kumquats. If you follow along our companies story, you will know I love a pop of contrasting colour. For this reason we added various elements of yellow forsythia. It was a refreshing blend of colours and the end result is just so pleasing to the eye. Much love to the whole team who collaborated to make such a pretty creative.












photography – Purple Tree Photography, co-producer and stylist – Ashley Pigott Events, co-producer, floral decor and design – Rachel A. Clingen Wedding & Event Design, stationery, seating chart and vinyl graphics – Paper & Poste, venue – Mint Room Studios, hair and make-up – Fancy Face Inc., rigging – Firedog Creative vinyl applications – Event Graffiti, gown – Mikealla from Kleinfeld Hudson’s Bay, bridesmaids dresses – Dessy Collection and After Six from White Toronto, jewellery – !Xam Diamonds, linens – Simply Beautiful Décor, glassware – Event Rental Group, dinner plates chargers and flatware – Plate Occasions, furniture and chandeliers – Contemporary Furniture Rentals Inc., cake and dessert design – Nadia & Co~, catering – Daniel et Daniel Catering & Events, favour boxes – Whitebox & Co., candy favours – Sugarfina, cinematography – Corinne McDonald Films




















Zack and Cara’s beautiful garden wedding at one of our favourite wedding venues, Graydon Hall, in Toronto was designed to incorporate both the brides love of organic greens and the grooms love for modern accents. I loved our design meetings together, as well as the challenge to blend and balance these two styles and their personalities in the decor and flowers. Our team created a gorgeous chuppah that was meant to look a like a garden structure that had been over grown with flowers. Guests dined on the terrace under a clear top tent. To keep the look organic for Cara, garden vines and trailing greens detailed the canopy. Guest tables were detailed with cascading flowers in crystal vessels. We brought in an element of modern sophistication by adding a pop of black in the water goblets and in the lounge area. Congratulatons Zack and Cara!




























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