Cakes

Truffle Cake & Pastry

Truffle Cake & Pastry

www.truffletoronto.com
Truffle was born from a passion for enjoying those things that we too rarely indulge in, and wanting to share those creations with others. What was once a passion, is now also Christina’s dream job after requests and tremendous responses for her mouthwatering desserts could no longer be ignored.Christina believes that everyone should be able to indulge in such delights and is happy to make creations both large and small.

The Caketress

The Caketress

www.thecaketress.ca
Specializing in Custom tailored Elegant Toronto Wedding Cakes and Special event cakes with style by Cake Designer Lori Hutchinson.

Patricia's Cake Creations

Patricia's Cake Creations

www.patriciacakes.com
Patricia Drewnowska is a wedding and special occasion cake designer with an eye for detail and appreciation of art and nature.

Fine Cakes by Zehra

Fine Cakes by Zehra

www.finecakesbyzehra.com
Fine Cakes by Zehra is the home of beautiful, contemporary and bespoke cakes designed exclusively by Zehra Khan.

Known for her great eye for style, color and cultural influences, independent artisan, Zehra Khan takes the greatest care and attention to detail to lovingly create exceptional pieces of edible art from beginning to the end.

Nadia & Co.

Nadia & Co.

www.nadiaandco.com
Nadia Colella began her artistic journey at a young age, always knowing Art and Pastry were her two passions. In 2005, she started her own pastry business and her hopes for what this medium could do surpassed her expectations. Once she realized that cake could be used as a canvas, she would never have to settle, she could please the eye while pleasing the palette too!

Nadia was led to the Ontario College of Art and Design, where she completed her Bachelor of Fine Arts degree with a specialization in Drawing and Painting. Through study and practice of different mediums, she was able to explore a world without limitations and found her studies included subjects indulging pastries in excessively beautiful settings.

In 2011, Nadia completed the “L’Art de la Patisserie” program at the French Pastry School in Chicago, mastering French Pastry Techniques. She can now merge her passion for fine art and material with her love for sweet confections. Nadia’s goal is to allure her audience with the rich history of art,while entertaining their taste buds, to create a world of decadent memories.