I’m excited to share Erin and Erics’ chic wedding at the Park Hyatt in Toronto, because who doesn’t love style and sophistication all wrapped up with moody black accents. But there’s more to love here then another beautiful wedding, because the logistical challenges of a 60 minute room flip after the ceremony and a central chuppah that had to stay put for the reception make this wedding unique. The creative floor plan designed by wedding planner Melissa Baum, required strategic design for the flowers and decor and lets just say, that is right up our ally! We had to work around some logistical challenges as far as where the existing suspension points were. We proposed the idea of a floral suspension with floating floral legs that could be easily removed after the ceremony, leaving behind a spectacular floral chandelier over the dance floor. Eric and Erin loved the idea of the dual purpose feature and the rest is history. We absolutely loved working with Eric and Erin. They loved and fully embraced the modern chic look at the Park Hyatt, so we all knew going in that black details were a must! Congratulations to our beautiful couple! Thank you for trusting us with your special day. For a full list of vendors see bottom of post.
wedding planner – Melissa Baum, decor and flowers – Rachel A. Clingen Wedding & Event Design, photographer – 5ive 15ifteen, venue – Park Hyatt Toronto, gown – Tome Dress Salon, place settings and furniture – Chairman Mills, stationery – Raquel Walman Creative, draping – Eventure Design, seating chart – Decor And Fiesta
Zack and Cara’s beautiful garden wedding at one of our favourite wedding venues, Graydon Hall, in Toronto was designed to incorporate both the brides love of organic greens and the grooms love for modern accents. I loved our design meetings together, as well as the challenge to blend and balance these two styles and their personalities in the decor and flowers. Our team created a gorgeous chuppah that was meant to look a like a garden structure that had been over grown with flowers. Guests dined on the terrace under a clear top tent. To keep the look organic for Cara, garden vines and trailing greens detailed the canopy. Guest tables were detailed with cascading flowers in crystal vessels. We brought in an element of modern sophistication by adding a pop of black in the water goblets and in the lounge area. Congratulatons Zack and Cara!
photography –